Chances are you've already heard of Horatio Hornblower, Jack Aubrey, even Frank Mildmay. But how about Thomas Cochrane, the real life British naval officer upon whose life and career all of these fictional characters are at least in part based?
That's what I thought. Don't worry, David Cordingly's Cochrane: The Real Master and Commander has got you covered.
The best biographies illuminate not only their title character but the time and place in which that character lives, and this book does that in spades, with some eye-opening revelations. For one thing, I had no idea that the British Navy during the Napoleonic Wars were on the whole, well, pirates.
Oh yes, they were, and I'll tell you why. The British Navy was essentially a money-making proposition in those days. Whenever a British ship caught an enemy ship, it would be sent back to England where it would be assessed by the Admiralty and assigned a value, one-eighth of which was then shared among the officers and crew of the capturing ship. The more enemy ships they captured, the more prize money they made, and Cochrane, whose improvident father had cost the family the hereditary estate, was forever in a row with whoever was in charge about getting full value for the ships he captured.
An eye ever to the main chance Cochrane may have had, but he was also by everyone's account, even his enemies', of which he made many, a master mariner. Cordingly writes that some of Cochrane's actions, described in full in you-are-there prose, are still cited by naval historians as the best of their kind. He was his own worst enemy on land but at sea he was unsurpassed. He wreaked havoc with Napoleon's navy up and down the coasts of France and Spain, and not for nothing did the French call him "le loup de mer," or the Seawolf.
Ashore, though, he involved himself in radical politics and made enemies of people in power, especially in the Navy. He was intemperate and mouthy, which, allied with a burning and fatal desire to achieve better pay and conditions for his officers and men, started the downward spiral. The British Admiralty just wasn't there yet. When, inevitably, he made England too hot to hold him, he went to South America, where as, sequentially, chief of naval operations for both countries he was instrumental in Chile and Brazil's wars of independence with Spain, and later and less gloriously in Greece's war of independence with Turkey.
He had a keen scientific curiosity and the patience for experimentation which caused him to spend a great portion of his aforesaid prize money on experimenting with, among other things, lamps, steam engines and bitumin (aka asphalt). He was a passionate and faithful husband to his not always worthy wife, and what money he didn't spend on scientific experimentation and petitions for reinstatement in the British Navy was employed to bail their worthless children out of hock.
This book is beautifully produced, with many detailed maps, marvelous cutaway illustrations of two of Cochrane's ships so you can practically walk the decks at his side, three sections of contemporary paintings of friends and colleagues, including many portraits of Cochrane himself at every age, ships of his time, seascapes of sea battles and ports of call and scenes of engagement. There is even a glossary at the back to teach you the difference between bombarde and bumboat, and more illustrations throughout, such as a reproduction of the recruiting poster Cochrane had made up to entice a ship's crew to the Pallas. "My lads," says the poster, "The rest of the GALLEONS with the Treasure from LA PLATA are waiting half loaded at CARTAGENA...Such a Chance perhaps will never occur again."
That was appealing to their better natures, all right.
Cordingly's Cochrane is a rousing tale, all the more astonishing because it's all absolutely true. A wonderful read.
These are all (I hope) of the books mentioned on the air during Coffee Table this morning. For Christmas gifts for friends and family, as follows: Tom likes Alcohol Can be a Gas by David Blume. Amy likes The Absolutely True Diary of a Part-Time Indian by Sherman Alexie. Samantha loves her new cookbook, Fish…